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Andre Simon

Chef

Andre Simon was a prominent wine merchant and writer known for his influential works on wine appreciation and its cultural significance.

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"Black coffee must be strong and very hot; if strong coffee does not agree with you, do not drink black coffee. And if you do not drink black coffee, do not drink any coffee at all."

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"Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners."

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"Cooks are in some ways very much like actors; they must be fit and strong, since acting and cooking are two of the most exacting professions. They must be blessed - or cursed, whichever way you care to look at it - with what is called the artistic temperament, which means that if they are to act or cook at all well, it cannot be for duds or dummies."

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