James Joyce

"Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine."

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Source: Ulysses (1922) p. 53

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James Joyce

James Joyce

Novelist, Poet

James Joyce was an Irish novelist and poet known for his groundbreaking works like 'Ulysses,' which revolutionized modernist literature through innovative narrative techniques.

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