Sandra Lee

"Different types of chicken come at different price points. Filets are going to be more expensive. If it's bone-in and skin-on it's going to be less expensive."

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Source: Interview with Kathryn Jezer-Morton, www.askmen.com.

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Sandra Lee

Sandra Lee

Chef

Sandra Lee is a renowned chef and television personality known for her 'Semi-Homemade' cooking philosophy, which empowers home cooks to simplify meal preparation.

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