Cooking quotes

Cooking

1.1K quotes on this topic — from poets, philosophers, and thinkers across history.

1.1K quotes

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Cooking quotes (page 14 of 57)

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Ryan Adams Musician, Singer-songwriter
Cooking

"The process of making music is more interesting to me than the end result. If I was a cook, I'd be more interested in cooking food than eating food."

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Sylvia Plath Poet, Novelist
Cooking

"I am afraid of getting married. Spare me from cooking three meals a dayspare me from the relentless cage of routine and rote."

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George Carlin Comedian, Actor
Cooking

"On Thanksgiving, you realize you're living in a modern world. Millions of turkeys baste themselves in millions of ovens that clean themselves."

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Julia Child Chef, Author, Television Personality
Cooking

"The problem for cookery-bookery writers like me is to understand the extent of our readers' experience. I hope have solved that riddle in my books by simply telling everything. The experienced cook will know to skip through the verbiage, but the explanations will be there for those who still need them."

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Julia Child Chef, Author, Television Personality
Cooking

"Too much trouble,' 'Too expensive,' or 'Who will know the difference' are death knells for good food. ... Cooking is not a particularly difficult art, and the more you cook and learn about cooking, the more sense it makes."

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Julia Child Chef, Author, Television Personality
Cooking

"Cooking hasn't yet been accepted as the art form it is. It should be on the level with any of the other art forms."

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Julia Child Chef, Author, Television Personality
Cooking

"Cooking was taken with such seriousness in France that even ordinary chefs were proud of their profession. That's what appealed to me."

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Julian Barnes Author
Cooking

"When I was still quite young I had a complete presentiment of life. It was like the nauseating smell of cooking escaping from a ventilator: you don't have to have eaten it to know that it would make you throw up."

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John Green Author, YouTuber
Cooking

"Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but better to have good sexist food than crappy boy-prepared food."

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